Carrot Oats Pancake is a wholesome, fiber-rich and nutrient-dense pancake made with ground oats, fresh grated carrot, and curd. It is soft, mildly sweet, and naturally colourful, making it a healthy choice for breakfast, snack, or even as a lunchbox option for kids. Packed with beta-carotene, protein, and probiotics, this pancake supports energy, digestion, and immunity while keeping you full for longer.
Rich in soluble fiber (beta-glucan), which supports heart health, lowers cholesterol, improves digestion, and provides slow-release energy.
Excellent source of beta-carotene (Vitamin A precursor) for eye health, immunity, and skin health; also provides antioxidants and fiber.
Good source of protein, calcium, and probiotics that improve gut health and digestion.
Helps make pancakes soft and fluffy; negligible nutritional impact.
Craving something light, nutritious, and easy to digest? Moong Dal Bottle Gourd Chilla brings together traditional ingredients with modern wellness goals. It’s more than just a healthy dish, it’s a smart choice for those who want to eat clean without sacrificing flavor.
Maintains hydration and batter consistency.
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